Where I grew up, milk was a big deal. There was daily home milk delivery, huge containers of milk at the supermarket, and milk available in every restaurant. As a kid, I drank fresh milk with just about every meal. That was where I got my calcium and vitamin D. It just seemed natural that milk would be a part of my diet all my life. Until I moved to Turkey. Here, boxed long-life milk is the norm – the kind that lasts for a year and doesn’t need to be refrigerated until after it’s opened. And if you’re used...
Mungkin di sana harga susu amat murah...
0 comments:
Post a Comment